PCM Dosyfeed et Additivefeed
Le système PCM Dosyfeed permet le fourrage d'ingrédients visqueux ou hétérogènes tels que des confitures, du miel, du chocolat dans des petits pains.
Le système PCM Additivefeed sera plus adapté pour le fourrage d'arômes liquides homogènes dans diverses préparations de boulangerie.
AVANTAGES DES SYSTÈMES
UNE SOLUTION "SUR-MESURE"
• S’adapte aux dimensions de vos produits finaux et à la répartition des ingrédients de fourrage.
• Choix d’une technologie Dosys™ ou MDS à membrane (Multi Doseurs Synchronisés) répondant aux process client
(produits, cadences, doses, …) et d’un système de piquage adapté aux produits de fourrage: visqueux, filants,
hétérogènes,…
• Prise en compte des installations existantes, des encombrements machines, des largeurs de convoyage.
100% FIABLE ET RÉPÉTABLE
• Technologie Dosys™ (voir page 7)
• Technologie MDS (voir page 9)
HYGIÉNIQUE
• Design hygiénique des composants
• Ensemble nettoyable en place
Toggle navigation Change language » newcol Stuffing system - PCM Dosyfeed and Additivefeed Price request/sales enquiry Contacts Documentations system allows viscous and heterogeneous ingredients stuffing such jam, honey, chocolate in small buns. system will be more adapted for homogeneous liquid aromas stuffing in various baked preparations. Let's discover the new catalogue. Systems benefits "CUSTOMIZED" SOLUTION Can be adapted to the dimensions of your final products and to the distribution of stuffing ingredients PCM Dosys™ or diaphragm MDS (Synchronized Multi Dosing heads) technology meeting the customers requirements (product, cadence, doses...) and needle system adapted to viscous, stringy, heterogeneous stuffing products... Consideration of existing installations, machine dimensions, conveyor widths 100% RELIABLE & REPEATABLE Dosys™ technology (see page 7) MDS technology (see page 9) HYGIENIC Hygienic design of components Cleaning in place of the overall system Example of realization Small milk rolls stuffing with viscous products Doses: 3 gr/rolls [0.007 lbs] - machine cadence: 24 000 products/h Container unloading and transfer of the product to buffer tank Container changeovers without production shutdown Product temperature retention throughout the process Stuffing of 22 rolls simultaneously Synchronization of the stitching with the conveyor Rolls detection to avoid the dosing in the absence of products the conveyor Cleaning in place of the overall installation 1 Dosys™ technology GACC pump for the containers unloading 2 dosing units including 11 Dosys™ technology pumps with common Brushless actuator 2 nozzle distribution plates for 2 x 11 rolls simultaneous stuffing 22 suck back nozzles including for each 11 needles for the stuffing distribution 3-axis manipulator to handle the needle plate Double jacketed collector and process piping for temperature retention Optical sensor for rolls detection 2 Cip tanks for nozzle distribution plate cleaning and CIP return tank 1 utility package for CIP, air, hot water / 1 centrifugal pump for CIP return Sensor for product presence, temperature, level and pressure System performances (depending the DOSYS pump used) Pressure: 5 bars max Speed: 60 strokes/max (if pump set at its maximum volume capacity) Accuracy - Repeatability: +/- 0,5% Speed up to 21 000 buns/hours Particle sizes: 48 mm max Related markets The industrial bakery is dynamic and creative market which is constantly innovating and surfing snacking recipes development. PCM offers tailor-made systems to meet the needs of the industrial baking & pastry processes. By continuing to browse this site, you agree to the use of cookies to provide you with content and services tailored to your interests.